About the Key Ingredients:
Turmeric root has long been used in medicine as a natural anti-bacterial to treat skin infections, boils, wounds and burns. Traditionally it was pounded into a paste and applied to the skin.

Mustard had been used for many years by cultures around the world because of its reputation to increase circulation and open pores. It is thought to stimulate sweating which in turn helps the body rid itself of toxins.

Goat Milk leaves the skin feeling silky smooth with a hydrated appearance. Goat Milk smoothes, firms and softens the skin. It is easily absorbed into the skin. Milk has a long standing in beauty history. Goat milk is a natural emollient, contains vitamin A, B6, B12 and E. It contains three times more beta-casein than cow’s milk.

Allantoin is an extract of the comfrey plant and is used for its healing, soothing, and anti-irritating properties.

Sodium Bicarbonate cleans, deodorizes, softens and absorbs moisture. Leaves skin feeling silky smooth in bath preparations. Balances pH level and alkalinity. Soothing and relieves itching.

How to use:
This fabulous masque comes packed with its own set of nutrient rich properties that are designed to be enhanced by your choice of liquid used to activate the masque. The masque can be used 2 parts powder to 1 part any liquid suitable for hydrating the masque. A thinner masque can be made by adding more liquid and a thicker masque can be created with less liquid. These masques are designed for immediate use after hydration. The liquid you use is only limited by your imagination (within safe guidelines). Try hydrating your masque with yogurt, soy milk, goat milk, rice milk, any hydrosol or distillate water, most fruit or vegetable juices, water with sea salt or any liquid that is beneficial to the skin. For color therapy try using apple juice, white grape juice or a banana.



Ingredients/Technical Specs:
Kaolin Clay, Bentonite Clay, Curcuma longa (Turmeric) Root Powder, Sinapis alba (Mustard) Powder, Lactose (Goat Milk) Powder, Sodium Bicarbonate, Allantoin (Ureidohydantoin- Comfrey) and Iron Oxide