Cetearyl glucoside and cetearyl alcohol 131-120 is a non-GMO emulsifier derived from sustainable resources. It is derived from glucose extracted from cassava and fat extracted from coconut oil. It is considered a liquid crystal emulsifier, which tends to create an opalescent rather than bright white appearance.
Appearance: Pastilles, waxy, white.
Parts Used: 100% vegetable derived.
Method of Extraction: Cetyl stearyl alcohol with glucose conversion at increased temperature followed by distillation.
Country of Origin: USA
Recommended Usage Rate: 3% - 6%
Ingredient Function: Self emulsifying base.
Shelf Life: 2 years
INCI: Cetearyl Glucoside (and) Cetearyl Alcohol